How to Cut Costs in Foodservice
Discover cost-cutting foodservice strategies in our new CE course. Boost profitability by tackling rising expenses, labor shortages, and inflation.
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NATIONAL NUTRITION MONTH: MAKE SEAFOOD THE STAR
Tap into heightened public interest in healthful eating with seafood features on the menu for National Nutrition Month®.
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Frozen & Refrigerated Products
Recipes by Collection
Mediterranean Diet
A model for healthy eating. Ranked #1 in best diets overall 6 years running.
Health & Wellness
Ride the wellness wave with healthful recipes featuring seafood.
At-Home Meals
Ready-made fare, take-and-bake…discover at-home meal concepts that sell.
Comfort Food
Explore timeless comfort food favorites—a winning menu strategy.
Ethnic Concepts
Tap into on-trend ethnic recipes to satisfy every taste bud with a world of flavors.
Grab’n’Go
Meet customers where they are with recipes that drive your take-out and delivery business.
Low Labor
Discover easy, labor-saving recipes and speed-scratch ideas.
Tips & Trends
World Tuna Day: Tuna Trivia
World Tuna Day, May 2, 2023, shines a spotlight on the global importance of tuna and international sustainability initiatives. Try your hand at some tuna trivia!
Mediterranean Diet
Learn more about the Mediterranean Diet, ranked #1 in Best Diets Overall by U.S. News & World Report. It’s a great way to ride the wellness wave!
Endless Appeal: Seafood Deviled Eggs
Deviled eggs have been a favorite and economical comfort food for decades. Discover new twists with seafood.
What is Fair Trade Shrimp?
Chicken of the Sea Frozen Foods is now the largest U.S. importer of Fair Trade-certified shrimp. Learn more about Fair Trade certification.
National Nutrition Month: Make Seafood the Star
Tap into heightened public interest in healthful eating with seafood features on the menu for National Nutrition Month®.
New Concepts for Healthy Catering
Grow your sales with new concepts for healthy catering—a growing trend. See tips for success.
American Heart Month: Celebrate with Seafood
February marks the 59th American Heart Month, a time to pay special attention to understanding, preventing and treating heart disease.
Free Continuing Education
RDNs, DTRs, CDM, CFPPs, and Certified Chefs: earn continuing education credits on demand through Chicken of the Sea’s educational site.
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