K-12 Foodservice

Remote learning, staffing challenges, and supply chain disruptions all weigh heavily on school foodservice operators today. Shelf-stable Chicken of the Sea products satisfy your students, your meal standards, and your budget with convenient options that deliver nutrition and flavor—even with fast-changing plans.

Happy Kids

Boost participation with versatile favorites that meld with an array of global flavors—perfect for bento box protein, tuna salad sandwiches, frittatas, tuna falafel, salmon melts, salmon salsa, tostadas, and more.

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Easy production

Chicken of the Sea tuna and salmon are ready to use, saving countless labor hours so you can operate with lean staffing. Easy-open pouches require no can openers—just tear and use in your recipes. For a quick tuna salad, stir in mayonnaise, mustard, and chopped onions.

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Reliable inventory

No refrigeration required and a long shelf life mean that you can enjoy peace of mind with canned or pouch seafood products in the storeroom.

Cost control

Treat your operation to economical food costs. Paired with low labor needs, ready-to-use Chicken of the Sea products and keep your budget on track.

Nutrient-dense

High in protein, with no saturated fat or trans fat, compliant with sodium standards, and packed with nutrients, Chicken of the Sea tuna and salmon products are a nutritious ingredient for your school menus. Tuna and salmon are also inherently gluten free. (Some convenience products contain gluten; contact us for details.)

USDA Meal/Meal Equivalents (M/MA)

1 oz drained tuna = 1 M/MA. Did you know? Not all 66.5 oz cans yield equally. When you price compare, be sure to do a can cutting. To reduce labor even further, see Chicken of the Sea Light Tuna in easy open, no-drain pouches.

Pack-and-go options

Need to produce pack-and-go meals in a hurry? Tuna To-Go Cups and Lunch Solutions are shelf-stable staples, ready to pack.

Emergency feeding

Keep safe, nutritious food on hand for emergency feeding with complete, ready-to-use Tuna Salad Kits—just four ingredients. Open packages and mix for quick, delicious tuna salad. Use them in your routine menu, and keep them in stock for the unexpected. They’re shelf-stable!