World Tuna Day: Tuna Trivia
World Tuna Day, May 2, 2023, shines a spotlight on the global importance of tuna and international sustainability initiatives. Try your hand at some tuna trivia!
Boost participation with versatile favorites that meld with an array of global flavors—perfect for bento box protein, tuna salad sandwiches, frittatas, tuna falafel, salmon melts, salmon salsa, tostadas, and more.
View RecipesChicken of the Sea tuna and salmon are ready to use, saving countless labor hours so you can operate with lean staffing. Easy-open pouches require no can openers—just tear and use in your recipes. For a quick tuna salad, stir in mayonnaise, mustard, and chopped onions.
Explore ProductsNo refrigeration required and a long shelf life mean that you can enjoy peace of mind with canned or pouch seafood products in the storeroom.
World Tuna Day, May 2, 2023, shines a spotlight on the global importance of tuna and international sustainability initiatives. Try your hand at some tuna trivia!
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Deviled eggs have been a favorite and economical comfort food for decades. Discover new twists with seafood.
Chicken of the Sea Frozen Foods is now the largest U.S. importer of Fair Trade-certified shrimp. Learn more about Fair Trade certification.
Tap into heightened public interest in healthful eating with seafood features on the menu for National Nutrition Month®.
Grow your sales with new concepts for healthy catering—a growing trend. See tips for success.
February marks the 59th American Heart Month, a time to pay special attention to understanding, preventing and treating heart disease.
Get inspiration for your Lent menus. Attract new customers and drive sales with these seafood concepts.
RDNs, DTRs, CDM, CFPPs, and Certified Chefs: earn continuing education credits on demand through Chicken of the Sea’s educational site.
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