Salmon Sells

Sourcing Sustainable Seafood is Good Business

Choose your seafood from a proven leader in seafood sustainability as you celebrate National Seafood Month in October!

Ride the Wellness Wave

Dietary Guidelines for Americans recommends 2 servings of seafood per week and consumers are starting to ride the wellness wave.

Videos

Tuna–Your New Menu Powerhouse

Power up your menu and drive sales. Wild caught, sustainable tuna offers a variety of healthful, economical menu solutions to captivate your customers.

Business

2022: Whats on the horizon

2022 is “The year of the Climb” for foodservice, says Technomic.

Videos

Use Seafood to Cast your Net

Cast your net! Use seafood to grow your business.

Videos

Family Meals

Family meals for take-out or delivery can build foodservice sales.

Videos

The New Foodservice Menu

What works on a foodservice menu? The answer is changing—fast.

Videos

Tuna – The Take-Out Hero

Check out these easy ideas for menu inspiration.

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