Our yellowfin tuna salad tostada foodservice recipe is the perfect pescatarian addition to your summer menu options.
Perk up your summer salad menu with our tuna rice salad with chermoula sauce foodservice recipe.
Our flavorful citrus and herb quinoa salad with tuna recipe features a lemon herb dressing over quinoa, yellowfin tuna, slivered almonds, and zucchini slices.
This Tuscan chopped salad foodservice recipe features Albacore tuna, flavorful soaked bread, and fresh veggies.
This healthy flavorful macaroni tuna salad featuring light yellowfin tuna, whole grain pasta, and assorted vegetables will be a guest favorite.
This foodservice salad recipe features canned salmon, black beans, corn, and a southwest flavored dressing.
Our trendy Mediterranean salmon couscous salad recipe is certain to leave your guests happy and satisfied.
Our salmon Caesar salad recipe is a high-protein lunch and dinner menu option that’s certain to be a customer favorite.
This tortellini tuna salad recipe is a tempting mix of savory tuna, tender tortellini, artichoke hearts, and fresh basil.
Packed with flavor and healthy fat, this dish is perfect for your lunch menu.
Our healthy Asian tuna noodle salad foodservice recipe can be served as a lunch entrée or side salad.
This tuna ramen salad foodservice recipe is full of Asian favorites and topped with a tasty rice vinegar vinaigrette.
Healthy is always trending and you won’t miss with this lite spinach strawberry salmon salad with poppy seed dressing.
This salmon red lentil pasta salad is a healthy and delicious twist on a classic summer staple.
This protein-rich salmon egg salad sandwich with arugula and cherry tomatoes can be prepped in minutes.
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