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Foodservice Recipes

Explore our extensive collections for inspiration when planning your foodservice menus.

3 recipes

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Seafood

Seafood
  • Tuna
  • Salmon
  • Sardines
  • Clams
  • Crab
  • Mackerel
  • Oyster
  • Shrimp

Meal Part

Meal Part
  • Entrees
  • Soups

Crab Basil Spread

Tender crab and fresh herbs are key to this creamy crab basil spread foodservice recipe.

Oyster Etouffee

Succulent oysters play the starring role in this deliciously warming, New Orleans-inspired dish.

Oyster Chowder

Blustery day? Warm up the crowd with a pot of this tasty chowder, brimming with succulent oysters.

Sweet Chili Salmon Sliders

Our sweet chili salmon sliders foodservice recipe is perfect for your lunch menu or as an evening appetizer.

Salmon Club Sandwich

This low-labor salmon club pairs fresh basil and healthy pink salmon with mayonnaise for a savory spread.

Greek Salmon Chef Salad

This Greek salmon chef salad foodservice recipe adds Kalamata olives, balsamic dressing, and salmon for a refreshing twist.

Cheesy Sriracha Salmon Toasts

This flavorful cheesy sriracha salmon toasts foodservice recipe will bring a bit of spice to your appetizer menu.

New England Clam Chowder

This classic New England Clam Chowder made with savory clams and potatoes is a must-have foodservice menu item.

Seafood Curry

This Seafood Curry is a healthy flavor explosion in your mouth! Full of mixed seafood, veggies, lite coconut milk, lime juice, green curry paste, and more…it’s easy, healthy, and so darn tasty!

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