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Foodservice Recipes

Explore our extensive collections for inspiration when planning your foodservice menus.

174 recipes

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Seafood

Seafood
  • Tuna
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  • Sardines
  • Clams
  • Crab
  • Mackerel
  • Oyster
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  • Health & Wellness
  • Mediterranean Diet
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  • Low Labor

Meal Part

Meal Part
  • Appetizers & Small Plates
  • Entrees
  • Pasta
  • Salads
  • Sandwiches
  • Soups

Salmon Tortilla Soup

Our salmon tortilla soup foodservice recipe pairs southwestern flavor with hearty salmon and black beans.

Salmon Potato Leek Soup

This salmon potato leek soup recipe is a cozy combination of delicate leek, potatoes, and rich salmon.

Salmon Bisque

This hearty salmon bisque recipe features canned salmon with low-fat milk, sherry, veggies, spices, and a lobster base.

Oyster Etouffee

Succulent oysters play the starring role in this deliciously warming, New Orleans-inspired dish.

Oyster Chowder

Blustery day? Warm up the crowd with a pot of this tasty chowder, brimming with succulent oysters.

New England Clam Chowder

This classic New England Clam Chowder made with savory clams and potatoes is a must-have foodservice menu item.

Sicilian Tuna Soup

The fresh flavors of the Mediterranean complement mild and tasty Albacore in this Sicilian Tuna Soup recipe.

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