Tuna Cakes with Roasted Red Pepper Sauce
Our trendy tuna cakes with roasted red pepper sauce foodservice recipe will be a menu favorite.
Our trendy tuna cakes with roasted red pepper sauce foodservice recipe will be a menu favorite.
Our albacore tuna and goat cheese puff pastries are a unique addition to your appetizer menu options.
Our tuna veggie wrap with hummus foodservice recipe is the perfect addition to your lunch grab ‘n’ go menu options.
This pistachio pesto tuna pasta foodservice recipe is a healthy twist on a summer favorite.
Trendy wraps featuring canned tuna, chipotle Greek yogurt ranch and fresh market veggies are a solid addition to your menu.
Our quick and easy salmon poke bowl recipe features healthy pink salmon, pickled onions, spicy mayo, and healthy veggies.
Our foodservice tuna casserole recipe features canned tuna, cream of mushroom soup, and frozen peas.
Our salmon Caesar salad recipe is a high-protein lunch and dinner menu option that’s certain to be a customer favorite.
Zesty lemon, salmon, and the crunch of fresh veggies put a fresh spin on the classic tuna salad sandwich.
Our southwestern salmon nachos foodservice recipe featuring a salmon and salsa mixture, black beans, and corn will be a guest favorite.
This high-protein salmon and mushroom wild rice soup foodservice recipe is a great addition to your fall and winter menu options.
These flavorful spicy sriracha crab cakes will be on your regular rotation for dinners and brunches. Best of all, they’re air fried using less oil but are still crispy and delicious.
Each bite of these easy crab cakes is filled with delicious crab meat and are perfect for every day, holidays and brunches. They’re always a hit at any dinner party or gathering.
Our Greek whole grain salad featuring lemon salmon and feta cheese is the perfect addition to your salad menu.
This tortilla rolls recipe featuring canned salmon and creamed cheese is a healthy addition to your appetizer menu.
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