Grilled tuna and vegetable kebabs are the perfect seafood dish to add to your grilling repertoire. Each bite of seasoned grilled tuna is tender, juicy and succulent.
Our yellowfin tuna stuffed piquillo peppers with herbed fennel salad brings a healthy Mediterranean flare to your summer menu.
Perk up your summer salad menu with our tuna rice salad with chermoula sauce foodservice recipe.
Our tagliatelle with lemon and tuna foodservice recipe featuring yellowfin tuna, fresh lemon, and whole wheat tagliatelle pasta is a high-protein pasta menu feature.
Our flavorful citrus and herb quinoa salad with tuna recipe features a lemon herb dressing over quinoa, yellowfin tuna, slivered almonds, and zucchini slices.
Our Calabrian chili tuna pasta Fra diavolo foodservice recipe features yellowfin tuna with whole wheat pasta and a delicious Fra diavolo sauce.
Our high protein tuna shakshuka foodservice recipe features fresh eggs cooked in seasoned tomato sauce and yellowfin tuna.
Our high-protein ratatouille with tuna recipe features yellowfin tuna with fresh summer vegetables for an appetizing upgrade.
Perfect as an appetizer or snack, the tuna and tangy sun-dried tomatoes are a perfect pairing on this crispy flatbread.
This lemony Provencal tuna and potatoes in Dijon vinaigrette recipe features a medley of flavors to complement the tuna perfectly.
Our hearty creamy mushroom and tuna gnocchi foodservice recipe features wild mushrooms and gnocchi in Parmesan cream sauce.
This Tuscan chopped salad foodservice recipe features Albacore tuna, flavorful soaked bread, and fresh veggies.
This foodservice recipe featuring yellowfin tuna, Tuscan herbs, and sun-dried tomatoes with pasta is the ideal comfort food dish.
This foodservice recipe featuring bell peppers, eggplant, and sundried tomatoes with pasta is a satisfying feast for the eyes.
This healthy flavorful macaroni tuna salad featuring light yellowfin tuna, whole grain pasta, and assorted vegetables will be a guest favorite.
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