Our yellowfin tuna stuffed piquillo peppers with herbed fennel salad brings a healthy Mediterranean flare to your summer menu.
Perk up your summer salad menu with our tuna rice salad with chermoula sauce foodservice recipe.
Our tagliatelle with lemon and tuna foodservice recipe featuring yellowfin tuna, fresh lemon, and whole wheat tagliatelle pasta is a high-protein pasta menu feature.
Our flavorful citrus and herb quinoa salad with tuna recipe features a lemon herb dressing over quinoa, yellowfin tuna, slivered almonds, and zucchini slices.
Our Calabrian chili tuna pasta Fra diavolo foodservice recipe features yellowfin tuna with whole wheat pasta and a delicious Fra diavolo sauce.
Our Mediterranean salmon skillet pasta recipe is full of rich flavors and textures and is sure to be a guest favorite.
Our high protein tuna shakshuka foodservice recipe features fresh eggs cooked in seasoned tomato sauce and yellowfin tuna.
Our high-protein ratatouille with tuna recipe features yellowfin tuna with fresh summer vegetables for an appetizing upgrade.
Our Sammie burgers foodservice recipe features a healthy salmon mixture enhanced with lemon and parsley.ove.
Our high protein salmon burrito bowl foodservice recipe features quinoa with corn salsa, guacamole, and sautéed vegetables.
This foodservice recipe features salmon with everything bagel seasoning, vegetables, and crushed nori seaweed over brown rice.
Perfect as an appetizer or snack, the tuna and tangy sun-dried tomatoes are a perfect pairing on this crispy flatbread.
This lemony Provencal tuna and potatoes in Dijon vinaigrette recipe features a medley of flavors to complement the tuna perfectly.
Our hearty creamy mushroom and tuna gnocchi foodservice recipe features wild mushrooms and gnocchi in Parmesan cream sauce.
Our salmon tortilla soup foodservice recipe pairs southwestern flavor with hearty salmon and black beans.
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